Napolitana pizza base with tomato sauce

The Napolitana pizza base brings the most recognisable Italian pizza style within reach of kitchens without a wood-fired oven. A thin centre with a wide, airy crust: the shape guests immediately associate with Naples.

The tomato sauce is already applied evenly. This lets you skip the most time-consuming step and keep mise-en-place short, while the base leaves full freedom to top and finish according to your own concept.